A finely structured wine with dusty tannins surrounded by attractive black currant fruits. Wood flavors give extra complexity to a wine that has fine juicy acidity and spice. Age for two years, but can be enjoyed now.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.