Fruity and perfumed, this is an attractive, juicy wine. Red berry and red currant fruits from the 27-acre estate give the wine freshness, gently underlined by the tannins. Drink from 2017.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.