This wine is dry and extracted, with firm, almost bitter tannins. Licorice and black chocolate flavors dominate. It will take several years for the fruit potential to show. Drink from 2021.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.