With its pretty pale-pink color and fresh acidity, this is a drink-me-now wine. Bright red fruits from the 50/50 Grenache and Cinsault blend are balanced by a tang and crisp texture to give a juicy, fruity wine that is fresh all the way through.
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European Editor, Reviews wines from Portugal and France
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.