This blend of Rolle, Ugni Blanc and Clairette is bright and tangy. It offers a definite herbal flavor as well as ripe yellow fruits integrated into a texture that is crisp and mineral. The wine is ready to drink.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.