This is a bright friendly open wine. With its light crisp fruitiness, layers of acidity and a twist of lemon, it is bone dry with a lively fresh aftertaste. Drink now and call it your Valentine's Day.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.