90–92 A fine, perfumed wine which has ripe fruits, flavored with herbs and with fresh acidity. The tannins are dense but not overwhelming, giving a well-balanced wine, already integrated.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.