Spice and wood aromas show on this still-structured wine. It has fresh acidity, red berries and tight tannins that are still developing. The wine is light and fruity while also having enough structure to allow it to age. Drink from 2018.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.