Soft and rounded, this is a wine that shows its ripe fruits upfront. It has a lightly textured character along with some spice for added interest. The aftertaste is fresh and crisp.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.