This fruity wine is laden with red berries and acidity. The structure is ancillary to the fruit thrust, giving a base for the attractive fresh character and the freshness of the aftertaste. Drink now.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.