This wine with its tight black-currant character, is still also firm with tannins. It has a juicy edge that will develop well as the wine matures. With crisp acidity and structure, it should age. Drink from 2018.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.