From old vines, up to 45-years-old, the wine is attractively off dry, retaining plenty of acidity as well as gaining touches of honey and creamed apples. The wine is light while deliciously fruity. Drink from mid 2018.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.