Mont-Redon's Lirac is a medium-bodied, supple blend of 70% Grenache, 20% Syrah and 10% Mourvèdre. Cherry, cinnamon and leather notes all make appearances, backed by nearly creamy-textured tannins. It's a smooth, easy-drinking red for drinking now–2017.
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Czerwinski has been a wine journalist, editor and taster for over a decade and is a regular wine panelist, speaker and educator for events and organizations worldwide.