With a good proportion of Sémillon in the blend, this is a rich, smooth, already rounded wine. It displays ripe peach, melon and vanilla flavors as well as a more herbaceous character. The aftertaste is soft, creamy and touched by wood.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.