This blend of Sauvignon Blanc and Grenache Blanc tastes more of the crisp and herbal Sauvignon. It is floral, with spice, apple and lime flavors. With its bright aftertaste the wine is ready to drink.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.