Crisp and fruity, this wine demands to be drunk this summer. With bright red fruits, a light smoky texture and lime zest flavor, it is light, fresh and fragrant at the end.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.