94-96 The wine is juicy, edged with dominant tannins. It has power of course, although this is tempered with the concentrated core and the intense acidity. It's likely to be a powerful wine.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.