Made from organically grown grapes, this blends Négrette with a dash of Syrah. It is a fruity wine with the strong and perfumed character reminiscent of Négrette. It is juicy and packed with ripe berry flavors. The acidity at the end is still young, so keep this wine until 2018.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.