The wine, with its rich tannins and fruit, comes from this impressively restored estate run by the Mau family. Already packed with black fruits and juicy acidity, it has the structure and concentration to age well. Drink from 2024.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.