Both rich and dense, this wine shows the ripeness of the Merlot in 2010. It has firm fruit, touches of dark chocolate and licorice. With its concentration, this small vineyard is now in good form, producing ageworthy wines.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.