This still-young blackberry-rich wine is bursting with fruit. Its structure is restrained, with a background of tannins that support the juicy fruitiness. Produced from organic grapes, it will need to age further, so drink from 2019.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.