The ripe 65% of Sémillon is the secret behind this rich wine. While at the young stage it has a herbal character that is going to fill out impressively to give a creamy wine with a touch of vanilla and fine crisp, juicy acidity. Drink from 2020.
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European Editor, Reviews wines from Portugal and France
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.