Green fruits and an herbal character give this wine brightness and freshness, balanced by riper tropical fruits that come in with their softer edge. Still young, the wine is ready to drink now although is likely to be better from summer 2016.
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European Editor, Reviews wines from Portugal and France
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.