The 91-acre Grézels vineyard surrounds a 12th-century castle. This revived historic vineyard has produced a well-structured wine that is rich, despite its modest alcohol. It is dense with tannins and black fruits that are developing into a smoother texture. The wine needs to age further, so drink from 2017.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.