This is a well-balanced wine that is both crisp and breezy and full of delicious red-berry fruits. It has a tight texture, with some minerality and a tangy aftertaste. This should make for an excellent apéritif.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.