Chauffe-Coeur VSOP Armagnac

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The bouquet features aromas that include paraffin, flax, charred oak, buttered almond, caramelized onion and buttered popcorn. Entry is honeyed, rich, assertive and luscious; tastes of brown butter, treacle, nougat, marzipan and baked pineapple. Finishes clean, honeyed, oaky, slightly resiny and burnt. P.P.

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    90-95: Superb/Highly Recommended
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