Chehalem makes a number of excellent, single vineyard white wines in a true Alsatian style. This vineyard-designated dry Riesling, creamy and fresh with vibrant flavors of melon, lime and pineapple, stands head and shoulders above most domestic efforts. —P.G.
Paul Gregutt is a Contributing Editor for Wine Enthusiast magazine, a founding member of the magazine’s Tasting Panel, and reviews the wines of Oregon and Canada. The author of the critically-acclaimed Washington Wines & Wineries—The Essential Guide, he consulted on the Pacific Northwest entries in current versions of The World Atlas of Wine and The Oxford Companion to Wine.Email: firstname.lastname@example.org.