A new release from the classic Trappist brewery, this is the classic Grand Réserve, or Blue, Chimay, with 22% aged in former rum barrels. It's loaded with dense, woody aromas and flavors, expressed in waves of fruit cake, vanilla bean and toasted oak that lay atop the rich core of fresh caramel, brown sugar, toasted bread, rum baba and booze-soaked raisins and berries. It's round and creamy, with a mouthfilling palate and a pleasant warmth that unfolds on the long, spicy finish. Manneken--Brussel Imports.
Belgian Dark Strong Ale
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Reviews wines from South Africa and Languedoc-Roussillon.
Buzzeo joined Wine Enthusiast Magazine
in 2006 as a tasting coordinator, and eventually became Tasting Director and Senior Editor, previously responsible for overseeing all aspects of the tasting and review program. Most recently, Buzzeo assumed the role of Managing Editor. Since coming to Wine Enthusiast
, she has made it one of her personal missions to promote the acceptance of cross-drinking, encouraging everyone to embrace finely crafted libations across all beverage categories. Buzzeo is also an avid homebrewer and a member of the AHA (American Homebrewers Association).