This Cabernet Sauvignon, with 11% Merlot added, offers intense ripeness and a plush texture of soft tannins. Rich blackberry jam and chocolate flavors are layered with soy and leather notes, benefitting from integrated oak.
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Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.