This is a young- looking wine that tastes equally fresh. Red fruits and soft tannins are balanced with acidity It tastes too young to be a true tawny with no hint of any nutty maturity.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.