This blend of 74% Zinfandel, 16% Petite Sirah, 8% Tempranillo and 2% Alicante Bouschet is driven by a cigar-box aroma on the nose, with thyme, peppercorn, dark plum and strawberry in the background. It's tightly wound on the palate, with bright acidity that rises into the finish of black currant and clove.
Bottle Size750 ml
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Reviews wines from California.
A fifth generation Californian originally from San Jose, Matt Kettmann covers California’s Central Coast and South Coast for the magazine. He is also the senior editor of The Santa Barbara Independent, where he’s worked since 1999, has written for the New York Times, Time Magazine, Wine Spectator, and Smithsonian, and co-founded New Noise Santa Barbara, a music festival.Email: firstname.lastname@example.org.