Produced from selected parcels, this perfumed wine is made for aging. It is solid and dense with mint and rich plum flavors that are still surrounded by the influence of the new barrels used for the aging. Drink this ripe wine from 2018.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.