Light, clean, peachy aromas provide for a nice opening. The palate on this Pinot Noir Cava is crisp, linear and citric, while flavors of tangerine, cherry pie and plum finish tight, citrusy and long. If you want zero funk and no faults in your bubbly, try this.
Aveniù Brands, Inc
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.