Mainly from grand cru vineyards in Cramant, this is a ripe, smooth, creamy wine whose minerality is subordinated to rich white fruits and a pure, dense structure. Despite its relative youth, the richness means this wine is ready to drink now.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.