This fragrant wine is also tightly structured, very mineral and packed with acidity. It is based around tannins as much as fruit, giving a wine that is now severe. Drink from 2017 when it will be rounder.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.