This sophisticated blend offers complex flavors of mixed red fruits, nicely textured and layered. You can pick out distinct pomegranate, cranberry, red berry and cherry flavors; there's nothing monolithic about it. There are also some hints of olive and herb, and substantial tannins.
Paul Gregutt is a Contributing Editor for Wine Enthusiast magazine, a founding member of the magazine’s Tasting Panel, and reviews the wines of Oregon and Canada. The author of the critically-acclaimed Washington Wines & Wineries—The Essential Guide, he consulted on the Pacific Northwest entries in current versions of The World Atlas of Wine and The Oxford Companion to Wine.Email: firstname.lastname@example.org.