A mild, softly fruity wine, with unusual grace notes of sandalwood and incense. The fruit suggests cinnamon-sprinkled pears, and the acidity has been cut and softened. A little bit of a plastic, Band-Aid flavor infuses the finish.
Paul Gregutt is a Contributing Editor for Wine Enthusiast magazine, a founding member of the magazine’s Tasting Panel, and reviews the wines of Oregon and Canada. The author of the critically-acclaimed Washington Wines & Wineries—The Essential Guide, he consulted on the Pacific Northwest entries in current versions of The World Atlas of Wine and The Oxford Companion to Wine.Email: email@example.com.