Dark and saturated, with hefty aromas of toffee, toasted marshmallow and berry syrup. Plenty of bulky dark fruit backs up the nose, while the body is full in every sense. Muscular, no-holds-barred stuff made in a modern way. Unique among Carmenère. Imported by Banfi Vintners.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.