Aromas of balsam wood, sandalwood-scented soap, blackberry and rubber feed into a drawing palate with abrasive tannins. A heavy oak character leads blackberry and licorice flavors, while this feels tannic and grabby on the finish, with acidity that sticks out. Drink through 2023.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.