Earthy aromas of crushed rocks and sea shells are backed by scents of garrigue and herbal black plum. This wine feels both lush and racy. Spicy, peppery plum flavors run long on a finish that shows a toasty accent. Drink through 2021.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.