Aromas of chamomile flower and toasted nut waft out of the glass. The spare, rather diluted palate shows the cool, wet conditions that dominated 2014 while offering up yellow apple skin, mineral and brisk acidity but not much fruit richness.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.