Loamy blackberry aromas register as ripe, while notes of pastry, toast and shoe polish add complexity to the nose. This single-vineyard wine displays raw power and angularity, while juicy plum flavors carry herbal, spicy elements. This lightens up a little on the finish while maintaining a raw, sinewy style that suggests aging will be beneficial. Drink through 2025.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.