A classic blend of 80% Sangiovese, 10% Canaiolo and 10% Colorino, this fragrant, almost ethereal wine is all about finesse. It opens with earthy aromas of woodland berry, tilled soil, truffle, violet and new leather while the elegant palate delivers succulent Marasca cherry, crushed strawberry and baking spice. Bright acidity and polished tannins provide balance and refined support. Drink through 2028.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.