Ripe dark-fruit aromas come with ample oak, spice and balsamic notes. It's lush and deep in the mouth, with a shot of lemony acidity for mooring. Blackberry, loamy berry, baking spice and toast flavors finish plump, round and with a cedary note. Drink through 2022.
Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.