Crous Saint Martin 2018 Les Espaliers (Gigondas)

Sourced from diverse soil types within Gigondas, this smoky, garrigue-scented red offers jammy black-plum and dried-strawberry flavors accented by hints of leather and tapenade. A Grenache-dominant blend augmented by 10% each of Syrah and Mourvèdre matured primarily in stainless steel, the warming, open-knit red finishes on soft, supple tannins. Anna Lee C. Iijima

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    750 ml
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    Grape Expectations (CA)
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