This is soft and lush on the nose, with a slightly lacquer-like scent. The palate feels thick but nicely acidic, keeping it on an even keel. Flavors of honey, apricot and preserved papaya set up a fleshy, plump finish that brings it all home. A blend of 70% Sauvignon Blanc and 30% Chardonnay.
Grapes of Spain
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.