Offering deep complexity, this bold, brazen wine is decadent in caramel and toffee aromas and flavors, with a foundation of ripe Gravenstein apple and hazelnuts. The oak is pronounced but it adds more than it subtracts. Cellar through 2018.
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Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.