Aromas of black cherry, saddle leather and coffee prepare the palate for flavors of raspberry, cherry, mocha, and mountainside herbs. There is a pleasing balance of grippy tannins and bright acidity, with an especially zesty flash of cherry on the finish.
Lifestyle & Entertaining Editor
Reviews Israel, other Asia and other Africa.
DeSimone is a spirits, wine, food and lifestyle writer who has traveled extensively in his journalistic pursuits. Most recently he co-authored the book Wines of the Southern Hemisphere
(Sterling Epicure, October 2012). Email: email@example.com