Fairly soft and fruity on first inspection, with some dusty notes to the nose along with a hint of wood. The palate shows cherry, plum and tangy acids. It finishes dry and a bit oaky. Not a complex red, but solid enough.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.