Old vines are the source of this ripe tropical-fruit-flavored wine. It is concentrated and dense with a flinty texture that is taut and nervy. There is a crisp aftertaste that gives the wine its delicious lift. Drink the wine now.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.